Pita Grilled Cheese Sandwich
This Pita Grilled Cheese Sandwich is a Middle Eastern-inspired twist on the classic grilled cheese that’s nothing short of a cheese lover's dream come true.
Prep:
5
minutes
Cook:
5
minutes
TOtal:
10
minutes
Ingredients
- 1 pita bread, sliced in half
- 2 oz smoked hickory cheddar cheese or muenster cheese, sliced or shredded
- 1/4 cup crumbled feta cheese
- 1 tsp za'atar spice
- Butter, softened
Instructions
- Carefully slice the pita bread in half using a paring knife.
- Preheat a skillet over medium heat.
- Generously butter one side of a slice of pita bread.
- Place the pita bread butter-side-down onto the skillet bottom.
- Add the sliced or shredded cheese (hickory cheddar or muenster), ensuring it doesn't get too close to the edges.
- Sprinkle the za'atar spice and crumbled feta cheese on top of the cheese.
- Butter the other half of the pita bread on one side.
- Place the buttered side up on top of the sandwich.
- Grill until lightly browned, flip the sandwich over, and continue grilling until the cheese is melted. Serve hot, and enjoy!